Cutluxe 5 Tomato Knife - High Carbon German Steel - Full Tang & Razor Sharp - Ergonomic Handle Design

A Knife for Every Occasion from the Brand "Cutluxe"

"A good, sharp knife is the foundation of any kitchen, whether you are a professional chef or home cook".

Cutluxe was founded with the goal of creating the perfect kitchen knife by collaborating directly with professional gourmet chefs to understand the intricate details of knife performance. Through this process, we have developed a range of exceptional kitchen knives that are accessible to chefs at all skill levels. Our simple concept is to consistently deliver high-quality knives.

Explore our Artisan Series, Artisan Sets, and Shinobi Series, which offer a versatile range of knives suitable for all types of food preparation.

Product Description:

• Slicing Knife: 12 Inches, recommended for slicing and carving thin cuts of meat.
• Santoku Knife: 7 Inches, ideal for cutting meat, dicing vegetables, and more.
• Cimeter Butcher Knife: 10 Inches, perfect for breaking down and trimming meat.
• Deboning & Filleting Knife: 5 Inches, great for separating meat from the bone.
• Santoku Knife: 6 Inches, recommended for cutting meat and vegetables.

Customer Reviews:

• Slicing Knife: 4.7 out of 5 stars from 5,269 reviews
• Santoku Knife: 4.7 out of 5 stars from 1,211 reviews
• Cimeter Butcher Knife: 4.7 out of 5 stars from 5,269 reviews
• Deboning & Filleting Knife: 4.6 out of 5 stars from 393 reviews
• Santoku Knife: 4.7 out of 5 stars from 991 reviews

Enjoy premium performance with our razor-sharp knives that are designed for effortless slicing of various foods. The blades are made of high carbon German steel with pakkawood handles for a comfortable grip. Our knives are crafted to perfection and are backed by a lifetime warranty against defects in material or workmanship.

Upgrade your kitchen with Cutluxe knives and experience the ultimate in cutting precision and quality.

product information: