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DENGJIA 7.6-Inch Composite High Carbon Steel Vegetable Knife with Wooden Handle

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Product Description:

Crafted through a meticulous process of hand-forging and quenching, this Chef Knife boasts a sharp and durable blade. DENGJIA KNIFE offers all the qualities one seeks in a superior product, with a touch of professionalism.

Established in 1898, DENGJIA KNIFE has upheld a tradition of excellence through five generations of inheritance and constant innovation. This legacy results in kitchen knives that exhibit high hardness, sharp edges, exceptional wear resistance, fine texture, corrosion resistance, superior mechanical properties, and a prolonged lifespan.

DENGJIA Sharp Chinese Vegetable Knife and Meat Cleaver:

Ideal for slicing, dicing, and chopping a variety of vegetables and meats, this Kitchen Knife is designed with precision.

Blade Material: Composite High Carbon Steel Handle Material: Round Wooden Handle Net Weight: Approximately 320 grams Blade Length: Approximately 195mm A gentle reminder: Manual measurements may result in 1-3cm error, your understanding is appreciated.

The millennium-old red-hot forging process from the Tang Dynasty is preserved in the craftsmanship of DENGJIA KNIFE.

About DENGJIA KNIFE:

With roots tracing back to the Tang Dynasty of China, DENGJIA KNIFE leverages a traditional manual forging technique that has been refined over centuries. Through continuous innovation and the dedicated efforts of five generations, these blades exhibit exceptional hardness, sharpness, wear resistance, fine texture, corrosion resistance, excellent mechanical properties, and a prolonged lifespan.

After five generations of dedication, DENGJIA KNIFE now boasts a team of professional researchers and managers, and a portfolio of invention patents, utility model patents, and appearance patents. Committed to providing high-quality kitchen knives worldwide, DENGJIA KNIFE values customer feedback to drive continuous innovation and excellence.

DENGJIA Extremely Sharp Chinese Vegetable Knife and Meat Cleaver:

Crafted through a pure hand-forging and quenching process, this Chef Knife ensures a sharp and durable blade. Suitable for a range of culinary tasks, this kitchen knife promises efficiency and precision.

Sharp, labor-saving, and easy to grind, the tapered blade of this knife is complemented by a handcrafted handle that offers comfort, anti-slip grip, and ease of use. For cutting frozen foods, it is recommended to defrost them before using this knife.

Chinese Handmade Forged Kitchen Knife:

Utilizing carefully selected high carbon steel materials, these kitchen knives embody exceptional strength, durability, and pollution resistance. With high hardness, abrasion resistance, texture quality, and corrosion resistance, a forged kitchen cleaver or vegetable knife guarantees excellent mechanical properties and a long service life.

Centuries of inheritance, professional craftsmanship:

With a century-old legacy in traditional handmade forged kitchen knives, DENGJIA KNIFE encapsulates all the qualities of a superior knife while remaining steadfast in its focus on tradition and quality.

FANTECK GUARANTEE:

Backed by a 100% satisfaction or money-back guarantee, this product ensures a lifetime of exemplary service. Committed to providing quality products and friendly service, FANTECK guarantees a superior experience for its customers.

product information:

AttributeValue
blade_materialHigh Carbon Steel
brandDENGJIA DENGJIA
handle_materialWooden Handle,Steel
blade_edgePlain
blade_length7.7 Inches
construction_typeForged
item_weight11.3 ounces
blade_colorSilver
is_dishwasher_safeNo
item_length11.8 Inches
manufacturerDENGJIA
upc713101972724
country_of_originChina
item_model_numberXP-03
customer_reviews
ratings_count126
stars4.2
best_sellers_rank#493,220 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#2,513 in Chef's Knives
is_discontinued_by_manufacturerNo
date_first_availableApril 26, 2019

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